Regular price: $18.66
Sale price: $13.82
Estimated Shipping Cost: $11.95
Add item to cart to check stock levels.
Backpacker's pantry mexican rice with beef is a delicious and filling rice dish with veggies, cheese and a zesty sour cream sauce.
Ingredients: Precooked Long Grain White Rice, Sauce [Sour Cream (Cream, Nonfat Milk, Cultures), Cultured Nonfat Milk, Citric Acid and Bha (To Help Protect Flavor),Beef,Wheat Flour (Malted Barely Flour, Niacin, Reduced Iron, Thamine Mononitrate, Riboflavin, Folic Acid),Onion,Cheddar Cheese: Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto (Vegetable Color),Tomato,Tomato Powder (Tomato Powder, Silicone Dioxide),Potato Starch,Salt,Onion,Sugar,Chili Pepper, Silicone Dioxide, Ethoxyquin (100ppm Maximum as An Anti-Oxidant),Pasilla Chili Pepper,Coriander Seed,Cumin Seed, Garlic,Oregano,Pepper,Citric Acid].
Allergens: Milk, Gluten and Wheat.
Preparation Instructions: Add 2-1/4 cups (540 mL) of boiling water. Stir well. Seal and let sit for 13 minutes. Stir and serve.
Food Type: Beef, Ethnic.
Servings: 2 Person.
Serving Size: Two 12 oz Servings.
Preparation Time: 13 Minutes.
Shelf Life: 0-3 Years.