Backpacker's Pantry Spaghetti and Sauce Complete Dinner includes spaghetti and sauce, chicken and rice soup, chocolate pudding and tropical fruit drink.
Ingredients: Spaghetti and sauce: pasta(duram semolina [enriched with niacin, ferrous sulfate, thiamine mononitrate, riboflavin and folic acid]), sauce (tomato, textured soy protein, onion, garlic, onion, garlic, brown sugar, salt, bell peppers, basil, oregano, parsley, crushed red chili pepper, fructose, black pepper.Chicken and rice soup: precooked long grain brown rice, maltodextrin, salt, natural vegetarian chicken soup flavor (maltodextrin, salt, autolyzed yeast extract, yeast extract, onion powder, silicone dioxide, turmeric extract [color], sunflower oil), dextrose (from corn), tortula yeat, sugar, corn starch, garlic, onion, soy sauce (soy sauce [wheat, soybeans, salt], maltodextrin and salt), carrots, celery, parsley.Chocolate pudding: sugar, nonfat milk, modified food starch, cocoa (processed with alkali), partially hydrogenated vegetable oil (soybean, cottonseed, and/or canola), sodium phosphate, corn syrup solids, calcium sulfate, salt, sodium caseinate (milk derivative), mono and diglycerides, artificial flavors.Fruit drink: sugar, citric acid, sodium citrate, salt, artificial flavors, cloud powder (corn syrup solids, modified food starch, soybean oil, xantham gum), artificial color (fdandc red 40).
Allergens: Gluten, Wheat, Soybeans and Milk.
Preparation Instructions: Spaghetti and Sauce: Add contents to 5-1/2 cups (1,320 mL) of boiling water. Stir and cook for 10 minutes. Chicken and Rice Soup: Add contents to 4 cups (960 mL) of boiling water. Stir and let sit for 10 minutes. Chocolate Pudding: Add 2 cups (480 mL) of water to contents. Blend until smooth. Let stand for 5 minutes. Fruit Drink: Add 4 cups (960 mL) of water and stir until dissolved.
Menu: Complete Meal.
Servings: 4 Person.
Serving Size: Four 12 oz.
Servings Preparation Time: 15 Minutes.
Shelf Life: 0-3 Years.